Spiral Mixer S-250A

100 kg flour Removable Bowl Spiral Mixer (Taiwan Made)

Hydraulic Head Lift and Bowl Docking Mechanism Insures Positive Bowl Locking and Smooth Action of Automatic Head Lift and Bowl Release. Strong enough for bagels, gentle enough for artisan dough, Taiwan made Stationary Bowl Spiral Mixers are available in a wide range of sizes, and can mix from 160 and 440 lbs. of flour. Coordinated 2-Speed spiral and bowl rotation gives maximum control of ingredient blending, dough development and better end product.
Specifications

Bowl Capacity

264 Qt (225 Liter)

Flour Capacity

220 lbs (100 kg)

Dough Capacity

330 lbs (150 kg)

Bowl Size

33.5” x 17.7” (850*450 mm)

Speeds

2 Speed Spiral and Bowl Drive

Timer

2 Timers with auto changeover

Spiral Arm Motor

10 & 2 HP

Bowl Motor

1 HP

Voltage

3 phase for 220V-415V

N. W.

2,756 lbs (1,250 kg)

Dimension

77” x 37” x 55”   (1950*950*1390 mm)

Country of Origin

100% made in Taiwan

Features
˙Reversible Bowl Rotation.
˙Lift mixing head for removing the mixing bowl.
˙Bowl lifting Machine at 120 or 280 cm or request.
˙Two Timers with Automatic Changeover from Low to High Speeds.
˙Heavy-duty agitator is 20% thicker than industry leader.
˙Hi-Speed Lock Out Switch to prevent high speed operation.
˙See-thru bowl guard with safety interlock prevents operation with guard open.
˙Heat treated enamel coating resists scratches, rust, and dents.
˙Mounted on castors for extra mobility and easy maintenance.
˙Stainless Steel Bowl, Spiral Arm, Breaker Bar, and Safety Guard