Continuous Volumetric Dough Divider (Taiwan Made)

Automatic suction-fed dough divider for all types of dough. Robust construction and high weight accuracy, combined with a high degree of flexibility regarding weight range and types of dough makes the dough divider well adapted to all types of bakeries.

The heavy duty compact Divider has a special designed dividing drum and intake piston therefore; ensure careful dough handling at minimum pressure and no warming of dough. The hopper and all panels are made of stainless steel. Weight adjustment is done by push buttons in this automatic model. The electronic control system is also displayed on digital display as a ratio of dough processed.
Specifications

Weight ranges

3.5~42 ounce (100 - 1200g) with 1 pcs per time

1.7~20 ounce (50 - 560g) with 2 pcs per time

1.2~12 ounce (35 - 350g) with 3 pcs per time

Output

1500 – 4500 pcs per hour

Conveyor Belt

Adjustable the height from 740 – 1020 mm

Motor

2 HP

Voltage

Single or 3 phase for 220V

Machine size

63.7” x 54” x 70” (1620*1370*1790 mm)

Country of Origin

100% made in Taiwan

Feature
˙Volumetric Dividers are available as a 1, 2, or 3 pistons.
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Heavy duty Frame, Piston & Hopper.
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Dividing drum chromium-plated and cylinder is stainless steel.
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Sucking piston anticorrosive, 24V control board with digital readout.  
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Steeples output speed adjustment, Standard dough counting.
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Closed circuit oiling system, Powering with directly from redactor.
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Individually start/stop of flouring motor.