Table-top Bread Slicer (Taiwan Made)
The slicer performs an excellent job in bakeries, or deli operations. It is a high performance machine that takes up very little counter space. Various cutting widths are available. Standard sizes are 1”, 1/2”, 3/4”, 5/8” and 7/16”. Ideal for bakery shops, hotels, delis, and various food service operations. The slicer is gravity fed by inclined delivery chute into the blades to the receiving area to be bagged. The bread contact areas are stainless steel and the body is painted steel.

Specifications

Max. loaf height

5.5” (140 mm)

Blade frame width

15” (385 mm)

Chute length

22” (558 mm)

Blade piece

31 blades Stainless Steel

Thickness of slice

12 mm

Output

150-300 loaves per hour

Motor Power

1/4 HP

Voltage

Single phase for 110V

N. W.

154 lbs (70 kg)

Dimension

25” x 25” x 27” (630*630*686 mm)

Country of Origin

100% made in Taiwan

Features

A variety of thickness specifications allow you to choose slice such as 7/16” (11 mm), 3/8” (13 mm), , 5/8” (16 mm), 3/4” (19 mm), 1” (25.4 mm) and other customized

Gravity Assisted Electric Slicer

Heavy-duty construction for quiet operation with minimal vibration

Loaf pusher mechanism save energy by using hydraulics and gravity

Compact, space saving design and long 6 ft. cord with plug

•independently mounted blades made from heat-treated steel for durability

Low cost replacement blades

Easy wipe surfaces that are rust and corrosion resistant