Samosa (Dumpling, Perogi) Forming Machine (Taiwan Made)
Perogi, Pelmeni, Empanadas, Vareniki, Samosa, Chinese Dumplings, Crab Rangoons, Kreplach, Agnolotti, Egg Roll, Gugia, Won Ton, Tortellini, Curry Puff and Ravioli.
Specification
|
Samosa Weight |
15 – 60 gram |
|
Output |
3000 – 8000 pcs / hour |
|
Hopper batch |
17.5 Liter |
|
Accessory |
1 x Customized forming mold |
|
Power |
2.5 HP |
|
Voltage |
220V 3 phase 50-60Hz |
|
Dimension |
820*540*1840 mm |
|
N. W. |
320 kg (705 lbs) |
|
Country of Origin |
100% Made in Taiwan |
＊ http://www.youtube.com/watch?v=sAtIZok6xKs
Features
•Machine can turn out a perfect meat or vegetarian filled pie every time
•Handles virtually all types and consistencies of dough and fillings
•Different customized forming molds are available
•After baking or frying, wrapper can be made more crispy
•All STAINLESS STEEL made and three heavy duty motors controls.