Cup Cake & Cookies/Biscuit Depositor Machine (Taiwan Made)
With easy-to-use touch screen control panel and a recipe memory capacity, the Cakes Depositing System is designed to be the most versatile and compact wire-cutting and dropping machine. A large variety of nozzles and moulds make it extremely flexible; ideal for a wide range of pastries, cookies, biscuits, meringues, lady’s fingers, cream puff, sponge cakes, baba, plum cakes, and muffins etc. .
Specifications
|
Bowl capacity |
Cake: 40 liter / Cookies: 25 liter |
|
Capacity |
4000 pcs / hr. – Cup Cake (4x6) 800 pcs / hr. – 8” round sponge cake 300 pcs / hr. – Cake (60x40cm) 4000 pcs / hr. – Puff (4x6) |
|
Depositing ranges |
5 c.c. ~ 3000 c.c. |
|
Baking size |
Under width 460 mm |
|
Motor Power |
1.2 KW |
|
Voltage |
Single for 220V or request |
|
N.W. / G.W. |
772 lbs (350 kg) / 1,102 lbs (500 kg) |
|
Dimension |
59” x 37” x 55” (150*93*140 cm) |
|
Country of Origin |
100% made in Taiwan |
Features
•LCD Touch Screen Control Panel with store 20 programs
•Wide range of nozzles and moulds available
•Interchangeable roller dosing units
•Variable speed dosing motor
•Adjustable closing height
•Automatic starting controls
•Optional fluid pump for soft dough and batters
Features:
a.Touch panel with function of memory setting.
b.Filling rollers with silica gel round gears to reduce the air bubbles of cake dough.
c.Changeable point filling or move filling to make a variety of products.
d.Switchable single-user mode and continuing operation for fitting the production flow.
e.Adjustable filling base and transmission mechanism.